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around 10–15°C
and it’s only since Michael took over with his friend Arnaud Ducouet in 2018 that the renaissance has begun
disgorged April 2022
and new oak usage is minimal
This mezcal is naturally fermented in wood vats in open-air and distilled in copper pots
2017 Ornellaia 'Le Serre Nuove dell'Ornellaia,' Bolgheri Rosso Subregion_Sherry around 10–15°C
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