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This premium chocolate offers a robust and deep chocolate taste with a smooth
Idéal pour assaisonner une large gamme de plats salés
Renowned for its rich flavor and versatility
It is perfect for creating flaky crusts in pies and pastries
604 from Moulin St-Georges consistently delivers excellent results
SAF CROUSTILIS 5% 10 kg This premium chocolate offers aCRISPY & CRUNCHY CRUST 5% SAF 27201 is a premium enhancer designed to create a crispy and crunchy crust in baked goods, especially breads and pastries. With its optimized formulation, this product ensures a delightful outer texture while preserving the soft and moist interior of your creations. Ideal for professional bakeries seeking consistent results, CROUSTILIS 5% elevates the sensory experience of crusted bakery items.
