Campeonisimo Orange Ancestral funky celebrated today through Dasca Vives’

celebrated today through Dasca Vives’ commitment to authenticity and minimal intervention

Envínate La Santa de Úrsula is a red wine born from unique vineyards located in La Corujera

and Xarel-lo—this sparkling wine represents the authentic style of Sant Sadurní d'Anoia

unfined and made without added sulfur

mixing classic Burgundian grapes with local Jura varieties and even a white grape in a red wine

Campeonisimo Orange Ancestral funky celebrated today through Dasca Vives’Campeonsimo Orange Ancestral is a sparkling wine from Sanlcar de Barrameda, made from Palomino grapes, the grape best known from the sherry area. It comes from the Campeonsimo vineyard in Pago Miraflores and is made by the ancestral method: the wine is bottled before fermentation is fully finished, so the bubbles form naturally inside the bottle. What makes this wine stand out is its long rest on the lees, around 100 months, which gives the bubbles a